DOI
10.1016/j.jds.2023.05.010
First Page
169
Last Page
176
Abstract
Abstract Background/purpose Root canal filling is a necessary skill for dental students and an important aspect of endodontic education. This study aimed to evaluate the effect of students’ clinical experiences on isthmus filling using different techniques and sealers. Materials and methods One hundred eight three-dimensional-printed resin replicas of isthmus were divided into six groups and either continuous wave of condensation (CWC) or single-cone obturation (SC) was performed. One of three sealers (AH Plus Jet®, GuttaFlow2, iRoot SP) was used together with a size-fitted gutta-percha master cone. All the obturations were completed by students with three different levels of clinical experience including senior postgraduate students (SPS), junior postgraduate students (JPS), and undergraduate students (US). The percentages of filled areas (PFA) at 2, 4, 6, and 8 mm from the apex were analyzed using a light microscope. Data were analyzed using the Mann-Whitney U test or Kruskal-Wallis 1-way ANOVA with Dunn's tests (α = 0.05). Results The CWC group exhibited a higher PFA than the SC group ( P < 0.05). The PFA was higher in the SPS group than in the JPS group or the US group with CWC ( P < 0.05). The three clinical experience groups showed similar PFAs with SC ( P > 0.05); however, when using SC with iRoot SP, the PFA was higher than with either of the other two sealers ( P < 0.05). Conclusion CWC was found to be technique-sensitive and required clinical training. With SC, clinical experience did not improve the quality of isthmus filling without additional training. CWC was superior to SC for type IV isthmuses. When using SC, better filling quality was obtained with a bioceramic sealer.
Recommended Citation
Yu, Yang; Yuan, Chong-Yang; Yin, Xing-Zhe; and Wang, Xiao-Yan
(2024)
"Assessment of isthmus filling using two obturation techniques performed by students with different levels of clinical experience,"
Journal of Dental Sciences: Vol. 19:
Iss.
1, Article 99.
DOI: 10.1016/j.jds.2023.05.010
Available at:
https://jds.ads.org.tw/journal/vol19/iss1/99